Recreational fishing is a big business. With more than 46 million anglers in the U.S., fishing can put a lot of pressure on the fish populations as well as the environment in which they live. Managing fish populations is a way we can protect and sustain the fishery resources we have today. This management involves habitat oversight, research, stocking and state regulations, and is funded through the Sport Fish Restoration Program.
State fish and wildlife agencies employ fisheries managers and biologists to help care for the wildlife and wild places within their states. Fishery biologists are scientists who manage fish populations. To do their job, they need as much information about a fishery as possible. They try to learn the needs of anglers and the condition of fish populations.Biologists also need to know how many fish are being caught. They sometimes do this by surveying anglers after a day of fishing. Sometimes, biologists study fish by collecting them with nets or in other ways. Biologists also mark fish with special tags or by clipping one or more of their fins. When marked fish are collected later, the biologists learn how fast fish are growing, how many are caught and how far they have traveled.
After studying this information, biologists try to decide the best ways to produce more and better fishing for anglers while still conserving resources.
There are many ways to protect habitats for fish populations. As you have likely learned, fish require the right water temperature, oxygen level, food source and cover. For example, if you stocked a trout in warm water, it would not survive very long. Likewise, if you put pike in a lake without vegetation, it wouldn't do well either.
Managing the vegetation in a body of water can have a big impact on the fish populations. Aquatic plants provide oxygen, attract food and offer protection for fish in most waters. However, too many plants are harmful and can "choke" a lake. Unfortunately, aquatic plants are hard to control. Cutting, poisoning, uprooting excess plant growth and introducing fish that eat vegetation have all been tried to manage weed growth. One of the best controls is limiting the plant food that enters the water in the form of sewage, fertilizers or farm waste.
Building artificial reefs to attract and provide a home for both freshwater and saltwater fish is another way fishery managers improve some fisheries. Such artificial habitat provides cover, safety and food for fish. Artificial reefs can be as simple as sinking a weighted Christmas tree in a lake or as complex as sinking an old ship offshore in the ocean. Reefs are important because they provide an area for the bottom of the food chain to develop. The algae and plankton that develop there are a source of food for bait fish and game fish.
Because many fish are attracted to them, reefs are good places to fish. However, always check with management authorities before attempting to put something in the water to attract fish. You may need a permit to place structures in a lake or stream.
One very common way fish populations are managed is through fish stocking. Fish stocking uses hatchery-reared fish to enhance existing fisheries and establish new populations within a body of water. Not only does stocking help to regulate fish numbers, it also provides more opportunities for anglers to enjoy a day of fishing.
Stocked fish come from a fish hatchery, a federal or state-run facility that spawns and rears fish in a controlled environment. Some hatcheries also help research and restore endangered species.
Hatcheries raise many kinds of fish for stocking. The most popular freshwater fish that is stocked is trout, but other popular species such as largemouth bass, steelhead, catfish and many more are also stocked. Saltwater species such as striped bass, red drum, salmon and snook are now being raised successfully as well. Many states stock a combination of large and small fish in many lakes and rivers each year.
Fisheries managers will monitor a stocked lake and try to balance the populations of fish species sharing the aquatic environment. Some popular lakes are stocked often, while other may only be stocked on a need basis. Most states only stock public waters, but some states offer opportunities for private ponds and lakes to be stocked as well.
To find your state stocking schedule, click here.
To learn more about how a fish hatchery works, join BoatingLocal.com as they visit a Massachussetts State Hatchery and tour the facility:
This video was produced by BoatingLocal.com, the online fishing and boating source for New England. Boating Local covers the water from western Long Island Sound through Down east Maine with videos, articles, daily news posts and social media. Visit them at www.boatinglocal.com.
Certain fish populations, including sunfish, perch and bullheads, would benefit if more people fished for them. Many anglers don't even know all these fish are out there waiting to be caught. Without enough angling pressure, some species, like panfish may overpopulate a lake or pond, resulting in a lot of very small fish. This phenomenon, called "stunting" can be helped by anglers who take panfish home and discover they're some of the most delicious fish to eat.
Photos courtesy of our state partner Florida Fish and Wildlife Commission.
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